Read the full story at Food Navigator. Unilever has some ambitious goals on food waste. The multinational wants to halve waste from its direct operations
Category: Food and beverage manufacturing
Knowing the ‘carbon score’ of a product could encourage ‘green’ purchases
Read the full story at Business Inquirer. Knowing the environmental cost of a food product thanks to a label could encourage consumers to choose more
Are supermarkets doing enough to reduce single-use plastic waste?
Read the full story in Salon. Plastic is ubiquitous in supermarkets. Produce packaged in clamshell containers; water bottles and jugs, peanut butter canisters, salad dressings
New Website Spotlights Certified California Sustainable Wines, Vineyards and Wineries
Read the press release. The California Sustainable Winegrowing Alliance (CSWA) launched a new website today, the start of Down to Earth month, dedicated to the
As Horizon Organic blazes a trail to carbon positive it invites consumers, industry players on journey
Read the full story at Food Navigator. Recognizing “time is not on our side when it comes to climate change” and that “what is good
A Long Food Movement: Transforming Food Systems by 2045
Download the document. In this report, IPES-Food and the ETC Group map out two very different futures for food systems, people and planet. What do
