These researchers watched dead fish rot for 70 days—for science

Read the full story at Ars Technica.

Sometimes science can be a messy endeavor—not to mention “disgusting and smelly.” That’s how British researchers described their experiments monitoring dead sea bass carcasses as they rotted over the course of 70 days. In the process, they gained some fascinating insights into how (and why) the soft tissues of internal organs can be selectively preserved in the fossil record, according to a new paper published in the journal Palaeontology.

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