Some of the world’s major oil companies remain internally skeptical about the “energy transition” to a low-carbon economy, even as they publicly portray their firms as partners in the cause, according to documents obtained by The Washington Post that a House committee released Friday.
The documents arepart of atrove obtained by the House Committee on Oversight and Reform during a year-long investigation. They reveal oil company executives dismissing the potential for renewable energy to quickly replace fossil fuels, while working to secure a future for natural gas. They also detail industry efforts to secure government tax credits for carbon capture projects that might relieve them of the need to drastically alter their business models.
The documents — many of them copies of internal emails between oil company officials — describe ExxonMobil’s efforts in 2021 to persuade big industrial firms and oil giants to co-sponsor a mammoth carbon capture project in Texas. Elsewhere, in one email string, officials at Shelldiscuss whether BP, Shell and TotalEnergies — a French oil firm — increased their carbon footprints by selling Canadian oil sands interests to moreeager investors.
The University of Illinois’ Prairie Research Institute broke ground on its carbon capture pilot project at the City Water, Light and Power (CWLP) Dallman Unit 4 plant Thursday.
The project is meant to reduce and eventually eliminate carbon emissions.
Sometimes science can be a messy endeavor—not to mention “disgusting and smelly.” That’s how British researchers described their experiments monitoring dead sea bass carcasses as they rotted over the course of 70 days. In the process, they gained some fascinating insights into how (and why) the soft tissues of internal organs can be selectively preserved in the fossil record, according to a new paper published in the journal Palaeontology.
Gen Z and Millennials follow a variety of “hard news” and “news you can use” topics. This report outlines Americans ages 16 to 40 who closely follow several such topics: national politics and government; social issues; crime and public safety; traffic, transportation or weather; practical COVID-19 information; and health or mental health. It also describes the sources and platforms the close followers of these topics turn to for information on the topic — and how the makeup of each topic’s close followers differs from one another. The report is one of a series intended to illuminate challenges and opportunities for news organizations in serving these diverse generations and gaining their trust and support.
Part of the problem was evident at COP27, the United Nations climate conference in Egypt.
While nations’ climate negotiators were successfully fighting to “keep 1.5 alive” as the global goal in the official agreement, reached Nov. 20, 2022, some of their countries were negotiating new fossil fuel deals, driven in part by the global energy crisis. Any expansion of fossil fuels – the primary driver of climate change – makes keeping warming under 1.5 C (2.7 Fahrenheit) compared to pre-industrial times much harder.
Attempts at the climate talks to get all countries to agree to phase out coal, oil, natural gas and all fossil fuel subsidies failed. And countries have done little to strengthen their commitments to cut greenhouse gas emissions in the past year.
But all signs now point toward a scenario in which the world will overshoot the 1.5 C limit, likely by a large amount. The World Meteorological Organization estimates global temperatures have a 50-50 chance of reaching 1.5C of warming, at least temporarily, in the next five years.
There is consensusamong climate scientists, myself included, that 1.5 C of global warming is a threshold beyond which humankind would dangerously interfere with the climate system.
We know from the reconstruction of historical climate records that, over the past 12,000 years, life was able to thrive on Earth at a global annual average temperature of around 14 C (57 F). As one would expect from the behavior of a complex system, the temperatures varied, but they never warmed by more than about 1.5 C during this relatively stable climate regime.
Today, with the world 1.2 C warmer than pre-industrial times, people are already experiencing the effects of climate change in more locations, more forms and at higher frequencies and amplitudes.
Climate model projections clearly show that warming beyond 1.5 C will dramatically increase the risk of extreme weather events, more frequent wildfires with higher intensity, sea level rise, and changes in flood and drought patterns with implications for food systems collapse, among other adverse impacts. And there can be abrupt transitions, the impacts of which will result in major challenges on local to global scales.
Tipping points: Warmer ocean water is contributing to the collapse of the Thwaites Glacier, a major contributor to sea level rise with global consequences.
Steep reductions and negative emissions
Meeting the 1.5 goal at this point will require steep reductions in carbon dioxide emissions, but that alone isn’t enough. It will also require “negative emissions” to reduce the concentration of carbon dioxide that human activities have already put into the atmosphere.
Carbon dioxide lingers in the atmosphere for decades to centuries, so just stopping emissions doesn’t stop its warming effect. Technology exists that can pull carbon dioxide out of the air and lock it away. It’s still only operating at a very small scale, but corporate agreements like Microsoft’s 10-year commitment to pay for carbon removed could help scale it up.
A report in 2018 by the Intergovernmental Panel on Climate Change determined that meeting the 1.5 C goal would require cutting carbon dioxide emissions by 50% globally by 2030 – plus significant negative emissions from both technology and natural sources by 2050 up to about half of present-day emissions.
A direct air capture project in Iceland stores captured carbon dioxide underground in basalt formations, where chemical reactions mineralize it. Climeworks
A recent report by the United Nations Environment Program highlights the shortfalls. The world is on track to produce 58 gigatons of carbon dioxide-equivalent greenhouse gas emissions in 2030 – more than twice where it should be for the path to 1.5 C. The result would be an average global temperature increase of 2.7 C (4.9 F) in this century, nearly double the 1.5 C target.
Given the gap between countries’ actual commitments and the emissions cuts required to keep temperatures to 1.5 C, it appears practically impossible to stay within the 1.5 C goal.
Global emissions aren’t close to plateauing, and with the amount of carbon dioxide already in the atmosphere, it is very likely that the world will reach the 1.5 C warming level within the next five to 10 years.
With current policies and pledges, the world will far exceed the 1.5 C goal. Climate Action Tracker
How large the overshoot will be and for how long it will exist critically hinges on accelerating emissions cuts and scaling up negative emissions solutions, including carbon capture technology.
At this point, nothing short of an extraordinary and unprecedented effort to cut emissions will save the 1.5 C goal. We know what can be done – the question is whether people are ready for a radical and immediate change of the actions that lead to climate change, primarily a transformation away from a fossil fuel-based energy system.
BASF plans to substantially increase its use of industrial biotechnology in the coming years as part of a strategy to combat high energy prices, drive down greenhouse gas emissions and environmental impact, and launch products with novel performance, Melanie Maas-Brunner, BASF’s chief technology officer, told journalists at a Nov. 17 briefing.
Exxon’s carbon capture and sequestration deal with CF Industries and Enlink Midstream in Louisiana could be significant for the future of Big Oil’s low-carbon business. One key: tax incentives included in the Inflation Reduction Act passed in August. Environmental critics say the new law just subsidizes an expensive technology, but Exxon says deal will be the first of many from a large backlog that is “starting to move quickly” and that the Biden climate plan has helped to catalyze.
Spain’s Bio2Coat is hoping to solve the twin problems of food waste and plastic waste coming from packaging materials with a 100% natural, edible coating that extends shelf-life of fruits and vegetables and a 100% natural, edible packaging material that replaces single use plastic.
The Earth is heating up fast because of anthropogenic climate change. Global greenhouse emissions continue to rise, while extreme weather events ravage lives, livelihoods and ecosystems. Scientists warn of impending disaster without urgent, decisive action. Human behaviour is not only the driver of climate change, but also crucial in fighting and mitigating its impacts. This Focus, a collaboration between Nature Human Behaviour and Nature Climate Change, features a broad range of Review and Opinion content on the role of human behaviour in adaption to climate change and mitigation of its negative consequences. This new content is complemented by relevant empirical research across the Nature Portfolio journals.
The high antioxidants and polyphenols content in passion fruit peels show significant potential to preserve fresh fruits and fresh cuts in an edible food coating, shows research from the University of Johannesburg. Such a coating can reduce spoilage and plastic packaging in supply chains.
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