Read the full story in the New York Times.
New York’s network of more than 550 community gardens has long been a refuge for cramped apartment dwellers, offering space to grow fresh vegetables and soak up sun and fresh air. Increasingly, they have also become neighborhood outposts in the city’s efforts to control flooding.
Many have added rain gardens and bioswales (trenches with vegetation designed to absorb water), and collected water from sheds, gazebos, pergolas and even the rooftops of neighboring buildings with “rainwater harvesting systems” like the one installed at Mobilization for Change.