Conagra Brands, Smithfield Foods, and Bob’s Red Mill to receive sustainability awards at PACK EXPO International

Read the full story at ProFood World.

ProFood World, a publication of PMMI Media Group, a division of PMMI, The Association for Packaging and Processing Technologies, is pleased to announce the winners of the eighth annual Sustainability Excellence in Manufacturing Awards.

The award-winning programs and projects were completed and operational between November 2020 and December 2021 and include the following:

Program Category

  • 1st Conagra Brands, Oakdale, Calif. – Tomato & Jalapeño Waste Reduction
  • 2nd Bob’s Red Mill Natural Foods Milwaukie, Ore. – Wasted Food Rescue & Materials Management
  • 3rd Conagra Brands, Troy, Ohio – MEGA Pizza Yield Improvement

Project Category

  • 1st Conagra Brands, Irapuato, MX – Saving Water for the Future
  • 2nd Smithfield Foods, Milan, Mo. – Reusable Combos
  • 3rd Conagra Brands, Marshall, Mo. – Blast Cell Air Optimization 

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