What action is being taken on chemicals of concern in food contact packaging?

Read the full story in Packaging Europe.

A recent study led by scientists from the Food Packaging ForumETH Zürich, and the Swiss Federal Institute of Aquatic Science and Technology has led to the development of a list of Food Contact Chemicals of Concern (FCCoC) that the researchers believe should be phased out immediately as part of the EU’s Chemical Strategy for Sustainability.

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