Read the full story from Packaging World.
From European plastic bans to consumers pushing for what they perceive to be more sustainable packaging, produce companies are finding ways to maintain or improve shelf life while contributing to a circular economy.
Like this:
Like Loading...
Related
Published by Laura B.
I'm a degreed librarian with over 30 years of experience as an environmental information professional. I'm currently the Illinois Sustainable Technology Center's Sustainability Information Curator and also manage the Center's strategic communications.
View all posts by Laura B.
Environmental News Bits 