7 sustainable food trends that hint at how we’ll be eating in the future

Read the full story at Saveur.

Today is a day to be especially excited about the innovations and solutions helping us build more sustainable—and hopefully more delicious—food systems for the future. In honor of Earth Day, here are some of the trends shaping what and how we eat.

Published by Laura B.

I'm a degreed librarian with over 30 years of experience as an environmental information professional. I'm currently the Illinois Sustainable Technology Center's Sustainability Information Curator and also manage the Center's strategic communications.

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