Sep 27-Oct 8. 2021 (free, online)
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The zero emissions movement is expanding rapidly at the local, state, and federal levels, expanding regulatory pressures on food retailers to address refrigerant emissions. This free virtual summit will bring together key stakeholders – including food retailers, manufacturers, service contractors, engineers, government agencies, policymakers, utilities, energy, and environmental stakeholders – to advance the solutions needed to achieve a zero emissions future for supermarket refrigeration.
Hear the latest regulatory and industry trends and learn from the food retailers, industry experts, and policymakers shaping the future of sustainable refrigeration.