Finding Sustainable Efficiencies in Wine Packaging

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Nicolas Quillé MW was named Crimson Wine Group’s chief winemaking and operations officer in April 2018. In this interview that first appeared in the July edition of the Wine Analytics Report, Quillé described how Crimson is coping with the COVID-19 pandemic and the company’s packaging strategy for its many brands.

In 2018, Quillé was a speaker at the Pack Conference, in which he broke down the costs of using glass alternatives and a portion of that analysis appears in this article. This year’s conference took place as a virtual event.

The winemaker-turned-winery-executive views greater sustainability in packaging as an imperative not just for the industry but also the world and argues that regulation may be the only way to ensure it happens.

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