Dunkin’ Donuts Says All of its Restaurants Have Transitioned from Foam to Paper Cups

Read the full story at Environment + Energy Leader.

Dunkin’ Donuts has announced that 100% of its restaurants globally have transitioned from polystyrene foam cups to paper cups, meeting the timetable established by the brand two years ago. In Dunkin’ US restaurants, the foam cups have been replaced by double-walled paper cups. The chain reports that it is also on track to fully transition to new, recyclable hot coffee cup lids in all of its US restaurants by the end of this summer.

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