Sustainable Restaurant Holdings files bankruptcy, seeks sale

Read the full story at Nation’s Restaurant News.

The parent of Bamboo Sushi and QuickFish said the company could not survive the coronavirus-related shutdown.

Founded in 2008 in Portland, Ore., as a company dedicated to sustainably sourced seafood and environmentally designed restaurants, Sustainable Restaurant Holdings, or SRH, said the strain from the coronavirus-related shutdown forced company officials to reassess whether they could survive post-COVID-19.

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