Read the full story in Crain’s Chicago Business. The latest victims of climate change could be Oreos, as drenched fields across the U.S. make the
Day: February 12, 2020
Chemical Hitchhikers: Great Lakes microplastics may increase risk of PFAS contaminants in food web
Read the full story at Great Lakes Now. Tiny bits of plastic have been making big news lately for turning up just about everywhere –
How to improve the zero-waste shopping experience
Read the full story in Treehugger. I recently went to Bulk Barn and stocked up on baking supplies using refillable glass jars. It was a
‘Sea-level rise won’t affect my house’ – even flood maps don’t sway Florida coastal residents
Read the full story at The Conversation. Advertisers understand that providing consumers with the facts will not sell products. To get people to stop and pay
40% of food in America ends up in the trash. Is nanopackaging the answer?
Read the full story at Massive Science. Consumer habits aren’t enough to curb the impacts of food waste — packaging companies have the opportunity to
Climate change, development batter Mississippi Delta oysters
Read the full story at PBS News Hour. Record flooding, human-made channels and environmental disasters have exacerbated the already harsh effects of climate change in
