Designing a Renewable Food System

Read the full story from the Urban Resilience Project.

Lessons from the renewable energy sector on creating a sustainable food system that provides the responsiveness and resilience our communities deserve.

Author: Laura B.

I'm the Illinois Sustainable Technology Center's Sustainability Information Curator, which is a fancy way of saying embedded librarian. I'm also Executive Director of the Great Lakes Regional Pollution Prevention Roundtable. When not writing for Environmental News Bits, I'm an avid reader. Visit Laura's Reads to see what I'm currently reading.

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