Read the full story in GreenBiz. While the principle of having a sustainable supply chain program is clear and widely accepted, there is still a
Day: February 3, 2017
US set to see significant changes in surface water resources
Read the full story at EnvironmentalResearchWeb. More than 40% of the conterminous US will see significant changes in summer and winter runoff by the end
Illinois: Area stores join movement to sell ‘ugly’ foods, reduce waste
Read the full story in the Daily Review Atlas. Hy-Vee has partnered with global produce company Robinson Fresh to offer a line of “Misfits,” or
New study finds extensive use of fluorinated chemicals in fast food wrappers
Read the full story from the University of Notre Dame. Americans may be consuming fast food wrapped in paper treated with perfluorinated chemicals (PFCs) —
Oil production releases more methane than previously thought
Read the full story in Science Daily. Global methane and ethane emissions from oil production from 1980 to 2012 were far higher than previous estimates
The Bells Toll for Climate Change
Read the full story in Pacific Standard. Nearly a quarter of Austria’s total farmland is comprised of seasonal mountain pastures—land that now finds itself threatened
