EPA honors Crystal Creamery for reducing waste from Modesto plant

Read the full story in the Modesto Bee.

Crystal Creamery received a national award Tuesday for how it handles the sludge left after making ice cream, yogurt and other dairy foods.

The U.S. Environmental Protection Agency honored the Modesto-based company for turning the waste into electricity and other byproducts. It presented the annual Food Recovery Challenge National Innovation Award, part of a federal effort to reduce food waste estimated at 37 million tons a year.

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