How Plastic In The Ocean Is Contaminating Your Seafood

Read the full story at NPR.

We’ve long known that the fish we eat are exposed to toxic chemicals in the rivers, bays and oceans they inhabit. The substance that’s gotten the most attention — because it has shown up at disturbingly high levels in some fish — is .

But mercury is just one of a slew of synthetic and organic pollutants that fish can ingest and absorb into their tissue. Sometimes it’s because we’re dumping chemicals right into the ocean. But as a published recently in Nature, Scientific Reports helps illuminate, sometimes fish get chemicals from the plastic debris they ingest.

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Laura B.

I'm the Illinois Sustainable Technology Center's Sustainability Information Curator, which is a fancy way of saying embedded librarian. I'm also Executive Director of the Great Lakes Regional Pollution Prevention Roundtable. When not writing for Environmental News Bits, I'm an avid reader. Visit Laura's Reads to see what I'm currently reading.

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